Ingredients
Core Processing Technologies
We apply proprietary premium processing technologies to a wide range of ingredients to deliver the quality each client requires.
CBST Sterilization
Eco-friendly powder sterilization through a six-step process approaching aseptic-grade control.
CBST+ Sterilization
Premium sterilization that minimizes changes to natural color and active components.
Ultrafine Powder
Fine particle processing capable of producing powder above 800 mesh.
Roasting
Customized roasting using agitator and rotary methods optimized for each ingredient.
Steaming
High-heat, high-pressure processing that enhances gelatinization and active compounds.
Cut Processing
Precision cuts from 0.5 mm to 4 mm for tea bag cuts and grits.
Ingredient Search
Grains & Legumes
Rice, mixed grains, beans, and sprouted grains
Grains
Oat, black barley, millet, hulled barley, wheat, buckwheat, barley/malt,
black barley, pearl barley, young barley, sorghum, adlay, corn, foxtail millet,
waxy millet, quinoa, sprouted millet, sprouted buckwheat, and more
Legumes
Black soybean, soybean, mung bean, lentil, chickpea, pea,
sword bean, small black bean, red bean, and more
Vegetables, Fruits & Roots
General agricultural ingredients including leafy, fruit, and root vegetables
Vegetables
Carrot, kabocha squash, green onion, garlic, radish, quince, broccoli, beet,
celery, spinach, onion, cabbage, bitter melon, burdock, kale, and more
Roots & Tubers
Potato, sweet potato, purple sweet potato, Jerusalem artichoke, balloon flower root, and more
Tea, Herbs & Green Ingredients
Tea leaves, foliage, and whole-herb materials
Tea & Green Ingredients
Green tea, matcha, mugwort, pine needle, and more
Others
Angelica keiskei, prickly pear cactus, and more
Seaweed, Mushrooms & Herbal Ingredients
Marine plant ingredients, edible and medicinal mushrooms, and traditional herbal materials
Seaweed
Kelp, sea mustard, sea mustard sporophyll, Ecklonia cava, hijiki, laver, and more
Mushrooms
Turkey tail, cauliflower mushroom, lion's mane, cordyceps,
sanghwang, reishi, chaga, shiitake, and more
Herbal Ingredients
Acanthopanax, licorice, turmeric, cnidium, cinnamon bark, cinnamon twig,
wolfberry leaf, wolfberry fruit, chrysanthemum, citrus peel, kudzu root,
astragalus, angelica root, deodeok, jujube, atractylodes, poria,
schizandra berry, lotus root, lotus leaf, mulberry leaf, burdock seed,
peppermint, plantain seed, rehmannia, processed rehmannia, safflower,
ginger, fennel, finger root, houttuynia, eucommia leaf, eucommia bark,
cnidium officinale, peony root, ginseng, red ginseng, cornelian cherry,
Omija, milk vetch root, citrus unshiu peel, ligusticum, gardenia fruit,
raspberry, nettle, hovenia fruit, hibiscus, hemp seed, and many more
